Why Hire A Food Service Equipment Consultant?
                Because It's Cost Effective!

Hiring a qualified consultant doesn't cost money. Consider the old saying:
"...If you think an expert is expensive, wait until you hire an amateur!"

The Geiger Group provides a variety of consulting service to food service managers and owners. Our diverse experience and skills make it possible for us to bring to each project the experience needed for a successful design.

We provide all of the technical expertise required for clear concise construction documents and their interpretation to the owner/manager's concerns into the design and to convey those concerns to the other members of the design team In addition to our food facility design skills, we can provide assistance with:

All of our design services are free from any association with or loyalty to equipment manufacturers or distributors. We work in the client's behalf to control costs while maintaining quality.

5517 Mardel Ave.., St. Louis, MO 63109   314-832-7441 314-832-7384-Fax

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